Desserts
epub, azw3, pdf |eng | 2015-09-21 | Author:Debra Music & Joe Whinney & Leora Bloom [Music, Debra]
1. Adjust the oven racks to the top and bottom thirds of the oven, and preheat it to 250 degrees F. Line 2 baking sheets with parchment paper and set ...
( Category:
Chocolate
January 6,2016 )
mobi, epub |eng | 2015-05-14 | Author:KATE SHAFFER
Peruvian Chocolate Tart with Raspberry Curd During the 2010 café season, we were very lucky to host a weekly Sunday concert with cellist Jake Woolen. Jake would begin playing at ...
( Category:
Chocolate
January 6,2016 )
mobi, epub, azw3, pdf |eng | 2015-02-09 | Author:Fritz Knipschildt
· GET CREATIVE! · For a flavor wallop, add 2 teaspoons curry powder to the cream mixture. Strain the cream through a fine-mesh sieve over the chopped chocolate. Coconut Truffles ...
( Category:
Confectionary
January 6,2016 )
epub, pdf |eng | 2010-06-15 | Author:Lucy Baker [Baker, Lucy]
Ruby Flip 2 ounces ruby port ½ ounce cream 1 large egg white 1 teaspoon superfine sugar Freshly grated nutmeg, for garnish Combine the port, cream, egg white, and superfine ...
( Category:
Spirits
December 20,2015 )
epub |eng | 2014-10-28 | Author:Rose Levy Beranbaum [Beranbaum, Rose Levy]
VOLUME WEIGHT heavy cream, cold ¼ cup plus 2 tablespoons (89 ml) 3.1 ounces 87 grams Chocolate Lacquer Glaze 1 tablespoon (15 ml) 0.6 ounce 17 grams Make the Whipped ...
( Category:
Desserts
December 14,2015 )
epub |eng | 2015-11-02 | Author:Payard, François & McBride, Anne E.
CHOCOLATE CHIP–ALMOND BALLS Financiers & Tea Cakes ALMOND-VANILLA FINANCIERS PAPA’S FINANCIERS APRICOT FINANCIERS PISTACHIO FINANCIERS POPPY SEED FINANCIERS COCONUT FINANCIERS ASSORTED TEA CAKES Financiers are among the most classic of ...
( Category:
Cookies
December 13,2015 )
epub |eng | 2015-08-13 | Author:Marilynn Brass & Sheila Brass
Yield: one 9-inch pie; 10 slices Cobblestone Apple Tart Cobblestone Apple Tart This recipe came from a cookbook compiled by a boy named Harry as a gift to his mother ...
( Category:
Bread
December 13,2015 )
epub |eng | 2015-11-02 | Author:Rosanna Pansino [Pansino, Rosanna]
TIME TO DECORATE! 1. Melt the remainder of the black Candy Melts. Dip the cake pops into the melted candy to cover them in black, letting the excess candy drip ...
( Category:
Garnishes
December 11,2015 )
epub |eng | 2015-09-22 | Author:Duff Goldman
EGG WASH 2 extra-large eggs 2 tablespoons sugar 1.To make the dough: In a big bowl, mix the yeast, sugar, honey, and 3 cups warm water, then let the yeast ...
( Category:
Bread
November 22,2015 )
epub |eng | 2012-10-01 | Author:Matt Lewis & Renato Poliafito [Lewis, Matt]
IT JUST SO HAPPENED that my pots de crème addiction coincided with my madeleine addiction (see this page). Though I do not generally consider myself a Francophile, I couldn’t help ...
( Category:
Bread
November 20,2015 )
epub |eng | 2015-10-13 | Author:Rosie Daykin [Daykin, Rosie]
GINGERBREAD ITALIAN BUTTER CREAM 2 tablespoons fancy molasses 2 teaspoons pumpkin pie spice COFFEE ITALIAN BUTTER CREAM 2 tablespoons espresso powder combined with 1 tablespoon hot water to create a ...
( Category:
Confectionary
November 19,2015 )
epub |eng | 2015-09-25 | Author:Six Sisters' Stuff [Stuff, Six Sisters']
Capture the taste of the tropics with these Key Lime Cupcakes. Feel free to omit the food coloring if you prefer to avoid artificial dyes and coloring. 1 cup all-purpose ...
( Category:
Crafts for Children
November 2,2015 )
epub |eng | 2015-09-07 | Author:Samantha Seneviratne
Pistachio and Chocolate Butter Cake PISTACHIO AND CHOCOLATE BUTTER CAKE SERVES 10 ½ cup (1 stick) unsalted butter, at room temperature, plus more for greasing the pan 1¾ cups (7⅞ ...
( Category:
Herbs, Spices & Condiments
October 30,2015 )
epub |eng | 2013-10-16 | Author:Debbie Adler
Makes 12 standard-size cupcakes No need for a twelve-step program here, because being addicted to chocolate, or these cupcakes, for that matter, is a good thing. Not only do you ...
( Category:
Allergies
October 17,2015 )
mobi, epub |eng | 2011-10-31 | Author:Allysa Torey
tomato cream sauce makes 4 cups (enough for about 1 pound of pasta) 2/3 cup olive oil 1 tablespoon unsalted butter 1 cup finely chopped Vidalia onion 2 tablespoons minced ...
( Category:
U.S. Regional
October 12,2015 )
Categories
Cakes | Chocolate |
Confectionary | Cookies |
Frozen Desserts | Pastries |
Pies |
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